期刊名：Metabolites

期刊主页： https://www.mdpi.com/journal/metabolites

我们很高兴与您分享 Metabolites 期刊“食品代谢组学”栏目在2024–2025年发表的部分高引文章。此外，我们还精选了该领域目前开放投稿的热点特刊，希望能为各位学者提供新的思路和参考，欢迎阅读。

“食品代谢组学”栏目致力于发表食品科学与技术领域的原创研究，重点关注代谢物和小分子生物标志物的生物学作用，涵盖食品加工过程中成分与功能变化、食品生物活性功能与营养、代谢物鉴定与定量、功能性食品与营养保健品等方向。有关本栏目的更多信息，请访问以下网站：

https://www.mdpi.com/journal/metabolites/sections/food-metabolomics

精选文章列表：

1.“Comprehensive Strategies for Metabolic Syndrome: How Nutrition, Dietary Polyphenols, Physical Activity, and Lifestyle Modifications Address Diabesity, Cardiovascular Diseases, and Neurodegenerative Conditions”

“代谢综合征的综合策略：营养、膳食多酚、体育活动与生活方式调整如何应对糖尿病肥胖、心血管疾病与神经退行性疾病”

Giovanni Martemucci, Mohamad Khalil, Alessio Di Luca, Hala Abdallah, Angela Gabriella D’Alessandro

https://www.mdpi.com/2218-1989/14/6/327

2.“Nutritional Modulation of the Gut–Brain Axis: A Comprehensive Review of Dietary Interventions in Depression and Anxiety Management”

“肠-脑轴的营养调控：饮食干预在抑郁与焦虑管理中的综合评述”

Mariana Merino del Portillo, Vicente Javier Clemente-Suárez, Pablo Ruisoto, Manuel Jimenez, Domingo Jesús Ramos-Campo, Ana Isabel Beltran-Velasco, Ismael Martínez-Guardado, Alejandro Rubio-Zarapuz, Eduardo Navarro-Jiménez, José Francisco Tornero-Aguilera

https://www.mdpi.com/2218-1989/14/10/549

3.“Explorative Study on Volatile Organic Compounds of Cinnamon Based on GC-IMS”

“基于气相色谱-离子迁移谱的肉桂挥发性有机化合物探索性研究”

Yu Pan, Liya Qiao, Shanshuo Liu, Ye He, Danna Huang, Wuwei Wu, Yingying Liu, Lu Chen, Dan Huang

https://www.mdpi.com/2218-1989/14/5/274

4.“Investigation of the Functional Components in Health Beverages Made from Polygonatum cyrtonema Rhizomes Provides Primary Evidence to Support Their Claimed Health Benefits”

“多花黄精根茎健康饮料功能成分研究为其宣称健康益处提供初步证据”

Qiyan Song, Youwu Chen, Ye Shao, Weiting Pu, Bihuan Ye, Xiaoxiao Shi, Jianjun Shen, Haibo Li

https://www.mdpi.com/2218-1989/14/7/376

5.“The Effect of Maternal Overweight/Obesity on Serum and Breastmilk Leptin, and Its Associations with Body Composition, Cardiometabolic Health Indices, and Maternal Diet: The BLOOM Study”

“孕产妇超重/肥胖对血清与母乳瘦素的影响及其与体成分、心血管代谢健康指标及母体膳食的关联：BLOOM研究”

Monika A. Zielinska-Pukos, Lukasz Kopiasz, Jadwiga Hamulka

https://www.mdpi.com/2218-1989/14/4/221

6.“Changes in Metabolite Profiles of Chinese Soy Sauce at Different Time Durations of Fermentation Studied by 1H-NMR-Based Metabolomics”

“基于1H-NMR代谢组学的中国酱油不同发酵时长代谢物谱变化研究”

Jalal Uddin, Samra Yasmin, Ghulam Mustafa Kamal, Mufarreh Asmari, Muhammad Saqib, Heyu Chen

https://www.mdpi.com/2218-1989/14/5/285

7.“Non-Targeted Metabolomics Analysis Reveals Metabolite Profiles Change During Whey Fermentation with Kluyveromyces marxianus”

“非靶向代谢组学分析揭示马克斯克鲁维酵母发酵乳清过程中代谢物谱的变化”

Yansong Gao, Lei Gao, You Kang, Ge Yang, Zijian Zhao, Yujuan Zhao, Shengyu Li

https://www.mdpi.com/2218-1989/14/12/694

8.“Metabolomics Reveals the Effects of Nitrogen/Phosphorus/Potassium (NPK) Fertilizer Levels on Cucumber Fruit Raised in Different Nutrient Soils”

“代谢组学揭示氮磷钾施肥水平对不同营养土壤中黄瓜果实的影响”

Na-Rae Lee, Yangmin X. Kim, Yerim Lee, Chanwook Lee, Yosung Song, Hyejin Park, Choong Hwan Lee, Yejin Lee

https://www.mdpi.com/2218-1989/14/2/102

9.“Metabolomics Analysis Reveals Characteristic Functional Components in Pigeon Eggs”

“代谢组学分析揭示鸽蛋特征性功能成分”

Rui Zhang, Lingling Chang, Xinyue Shen, Qingping Tang, Chunyu Mu, Shengyong Fu, Zhu Bu

https://www.mdpi.com/2218-1989/15/2/122

10.“Role of Dietary Ceramide 2-Aminoethylphosphonate on Aberrant Crypt Foci Formation and Colon Inflammation in 1,2-Dimethylhydrazine-Treated Mice: A Comparison with the Role of Sphingomyelin”

“膳食神经酰胺2-氨基乙基膦酸酯对1,2-二甲肼处理小鼠异常隐窝灶形成与结肠炎症的作用：与鞘磷脂作用的比较”

Shinji Yamashita, Wakaba Yutani, Maho Sugimoto, Kazuo Miyashita, Mikio Kinoshita

https://www.mdpi.com/2218-1989/15/3/147

11.“Effects of Roasting Process on Sensory Qualities, Color, Physicochemical Components, and Identification of Key Aroma Compounds in Hubei Strip-Shaped Green Tea”

“烘焙工艺对湖北条形绿茶感官品质、色泽、理化成分的影响及关键香气成分鉴定”

Fei Ye, Anhui Gui, Xiaoyan Qiao, Panpan Liu, Xueping Wang, Shengpeng Wang, Lin Feng, Jin Teng, Jinjin Xue, Xun Chen et al.

https://www.mdpi.com/2218-1989/15/3/155

12.“Identification and Evaluation of Colour Change in Rosemary and Biluochun Tea Infusions”

“迷迭香与碧螺春茶汤颜色变化的鉴定与评估”

Yuan Yuan, Caochuang Fang, Chaohan Li, Jiaqi You, Kun Ma

https://www.mdpi.com/2218-1989/15/4/265

开放投稿特刊：

1.“Foodomics: Advanced Molecular Profiling for Future Nutrition and Sustainable Food Systems”

“食品组学：面向未来营养与可持续食品系统的高级分子谱分析”

Guest Editors: Dr. Sung-Tong Chin, Dr. Suwimol Chockchaisawasdee

Submission deadline: 15 August 2026

https://www.mdpi.com/journal/metabolites/special_issues/8R6G46J3T5

2.“Effects of Micronutrients on Human Metabolism”

“微量营养素对人体代谢的影响”

Guest Editor: Dr. Lin Xiao

Submission deadline: 17 April 2026

https://www.mdpi.com/journal/metabolites/special_issues/9S7H57K4U6

Metabolites期刊介绍

主编：Amedeo Lonardo, Azienda Ospedaliero-Universitaria, Italy

期刊致力于为研究代谢物与代谢相关的学者提供一个快速发表的平台，内容涵盖代谢组学、代谢生物化学、计算和系统生物学、生物技术和医学领域相关的代谢物以及代谢方面的研究。期刊在Web of Science Journal Citation Reports 数据库的Biochemistry and Molecular Biology分区中为 2 区。期刊5年 IF 为4.1。