期刊名：Nutrients

期刊主页：https://www.mdpi.com/journal/nutrients

“营养与神经科学”栏目致力于发表营养神经科学领域的基础和临床研究论文，重点阐述营养对大脑功能和行为的影响。我们将研究不同营养素、食品制剂和补充剂（包括宏量营养素和微量营养素）对大脑健康、神经发育、神经化学和行为的影响，同时研究膳食的影响，包括植物化学物质、抗氧化剂、膳食补充剂、食品添加剂和其他营养素对神经元、神经递质及其受体、认知、行为和激素调节的生理和代谢作用。

1. Dietary Patterns and Brain Health in Middle-Aged and Older Adults: A Narrative Review

中老年人的饮食模式与大脑健康：叙述性综述

http://www.mdpi.com/2072-6643/17/9/1436

Seabrook, J.A.; Avan, A.; O’Connor, C.; Prapavessis, H.; Nagamatsu, L.; Twynstra, J.; Stranges, S.; MacDougall, A.; Hachinski, V. Dietary Patterns and Brain Health in Middle-Aged and Older Adults: A Narrative Review. Nutrients 2025, 17, 1436. https://doi.org/10.3390/nu17091436

2. Investigating the Impact of Sorghum on Tau Protein Phosphorylation and Mitochondrial Dysfunction Modulation in Alzheimer’s Disease: An In Vitro Study

研究高粱对阿尔茨海默病中 Tau 蛋白磷酸化和线粒体功能障碍调节的影响：一项体外研究

http://www.mdpi.com/2072-6643/17/3/516

Rezaee, N.; Hone, E.; Sohrabi, H.; Abdulraheem, R.; Johnson, S.K.; Gunzburg, S.; Martins, R.N.; Fernando, W.M.A.D.B. Investigating the Impact of Sorghum on Tau Protein Phosphorylation and Mitochondrial Dysfunction Modulation in Alzheimer’s Disease: An In Vitro Study. Nutrients 2025, 17, 516. https://doi.org/10.3390/nu17030516

3. The Role of Nutrition and Physical Activity in Modulating Disease Progression and Quality of Life in Multiple Sclerosis

营养和体育活动在调节疾病进展和多发性硬化症生活质量中的作用

http://www.mdpi.com/2072-6643/17/16/2713

Grosu, C.; Ignat, E.B.; Alexa, D.; Ciubotaru, A.; Leon, M.M.; Ma?taleru, A.; Popescu, G.; Cump?t, C.M.; Cucu, L.-E.; Smihor, M.I.; et al. The Role of Nutrition and Physical Activity in Modulating Disease Progression and Quality of Life in Multiple Sclerosis. Nutrients 2025, 17, 2713. https://doi.org/10.3390/nu17162713

4. The Effects of Combined Scutellaria and Saffron Supplementation on Mood Regulation in Participants with Mild-to-Moderate Depressive Symptoms: A Randomized, Double-Blind, Placebo-Controlled Study

黄芩和藏红花联合补充剂对轻度至中度抑郁症状患者情绪调节的影响：一项随机、双盲、安慰剂对照研究

http://www.mdpi.com/2072-6643/17/5/809

Dormal, V.; Suchareau, M.; Copine, S.; Simar, L.; Deldicque, L. The Effects of Combined Scutellaria and Saffron Supplementation on Mood Regulation in Participants with Mild-to-Moderate Depressive Symptoms: A Randomized, Double-Blind, Placebo-Controlled Study. Nutrients 2025, 17, 809. https://doi.org/10.3390/nu17050809

5. Vitamins, Vascular Health and Disease

维生素、血管健康与疾病

http://www.mdpi.com/2072-6643/17/18/2955

Ayoub, G. Vitamins, Vascular Health and Disease. Nutrients 2025, 17, 2955. https://doi.org/10.3390/nu17182955

6. DAG-MAG-BHB: A Novel Ketone Diester Modulates NLRP3 Inflammasome Activation in Microglial Cells in Response to Beta-Amyloid and Low Glucose AD-like Conditions

DAG-MAG-ΒHB：一种新型酮二酯，可调节小胶质细胞中 NLRP3 炎症小体的激活，以响应 β-淀粉样蛋白和低葡萄糖的 AD 样条件

http://www.mdpi.com/2072-6643/17/1/149

Gentili, V.; Schiuma, G.; Dilliraj, L.N.; Beltrami, S.; Rizzo, S.; Lara, D.; Giovannini, P.P.; Marti, M.; Bortolotti, D.; Trapella, C.; et al. DAG-MAG-ΒHB: A Novel Ketone Diester Modulates NLRP3 Inflammasome Activation in Microglial Cells in Response to Beta-Amyloid and Low Glucose AD-like Conditions. Nutrients 2025, 17, 149. https://doi.org/10.3390/nu17010149

7. Chemosensory Impairments and Their Impact on Nutrition in Parkinson’s Disease: A Narrative Literature Review

化学感官障碍及其对帕金森病营养的影响：叙事文献综述

http://www.mdpi.com/2072-6643/17/4/671

Alia, S.; Andrenelli, E.; Di Paolo, A.; Membrino, V.; Mazzanti, L.; Capecci, M.; Vignini, A.; Fabri, M.; Ceravolo, M.G. Chemosensory Impairments and Their Impact on Nutrition in Parkinson’s Disease: A Narrative Literature Review. Nutrients 2025, 17, 671. https://doi.org/10.3390/nu17040671

8. Prognostic Impact of Malnutrition Evaluated via Bioelectrical Impedance Vector Analysis (BIVA) in Acute Ischemic Stroke: Findings from an Inverse Probability Weighting Analysis

通过生物电阻抗矢量分析（BIVA）评估急性缺血性卒中营养不良的预后影响：逆概率加权分析结果

https://www.mdpi.com/2072-6643/17/5/919

Dal Bello, S.; Ceccarelli, L.; Tereshko, Y.; Gigli, G.L.; D’Anna, L.; Valente, M.; Merlino, G. Prognostic Impact of Malnutrition Evaluated via Bioelectrical Impedance Vector Analysis (BIVA) in Acute Ischemic Stroke: Findings from an Inverse Probability Weighting Analysis. Nutrients 2025, 17, 919. https://doi.org/10.3390/nu17050919

9. Anti-Stress Effects of Tremella fuciformis Berk. Enzymatic Extracts: A Preclinical Study

银耳酶提取物的抗应激作用：一项临床前研究

http://www.mdpi.com/2072-6643/17/5/914

Moon, G.; Rustamov, N.; Park, J.; Park, H.; Park, K.; Choi, E.H.; Roh, Y.-S. Anti-Stress Effects of Tremella fuciformis Berk. Enzymatic Extracts: A Preclinical Study. Nutrients 2025, 17, 914. https://doi.org/10.3390/nu17050914

10. The Ketogenic Diet Through a Metabolomic Lens: Biochemical Pathways, Therapeutic Applications, and Analytical Challenges

通过代谢组学视角的生酮饮食：生化途径、治疗应用与分析挑战

http://www.mdpi.com/2072-6643/17/18/2969

Idzikowska, K.; G?tarek, P.; Gajda, A.; Safiński, P.; Przyslo, L.; Ka?u?na-Czaplińska, J. The Ketogenic Diet Through a Metabolomic Lens: Biochemical Pathways, Therapeutic Applications, and Analytical Challenges. Nutrients 2025, 17, 2969. https://doi.org/10.3390/nu17182969

Nutrients 期刊诚邀青年学者加入编辑委员会

为进一步提升Nutrients（ISSN：2072-6643）期刊的国际影响力，促进青年科学家之间的学术交流，并为编辑委员会提供更多专业知识支持，《营养素》期刊现诚邀符合条件的青年学者申请加入青年学者编辑委员会（ECEB）。

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Nutrients 期刊介绍

主编：

Maria Luz Fernandez, University of Connecticut, USA;

Lluis Serra-Majem, University of Las Palmas de Gran Canaria, Spain

期刊主题涵盖常量营养素、微量营养素、生物活性营养素、运动营养、公共卫生和饮食相关疾病等学科领域。